RYANAIR MAGAZINE

Melt-in-the-mouth San Daniele ham, fine local wines and a carefully selected menu of dishes from regions including Friuli and Sardiniaall make this cosy Doroduro restaurant a must-visit.

Chicory with garlic and ginger

┬áChicory with garlic and hot chilly pepper is a typical dish from the Lazio region. Here we propose a new version with fresh ginger root which stimulates digestion. Cleanse and wash the chicory. Shortly blanch in boiling water and drain. Fry a clove of garlic in olive oil and …

WINTER CLOSING

FROM THE MONTH OF DECEMBER UNTIL MARCH 20TH 2016 THE RESTAURANT WILL CLOSE ON SUNDAY EVENINGS AND MONDAY ALL DAY.

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