The Independent

At the charming Campo dell'Angelo Raffaele is an unpretentious trattoria housing an outlet of small and excellent Pane Vino e San Daniele chain, which specialises in cuisine from the Friulian region. On any day you can linge over the likes of tortelloni di zucca - pumpkin or …

Bean soup

RECIPE Ingredients: -1 carrot -1 onion -1 celery -1 glass olive oil -500 gr. Lamon beans -rosmary, lory, sage -salt and pepper -200 gr. short pasta If using dry beans, put them in water one night before use. Chop the carrot, onion and celery in pieces and put them …

Gluten Free

We offer a selection of gluten free dishes for those who cannot eat wheat.

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A mousse is a prepared food that incorporates air bubbles to give it a light and airy texture. It can range from light and fluffy to creamy and thick, depending on preparation techniques. A mousse may be sweet or savory. Dessert mousses are typically made with whipped egg whites and whipped cream, and generally flavored with chocolate or puréed fruit.