Chicory with garlic and hot chilly pepper is a typical dish from the Lazio region. Here we propose a new version with fresh ginger root which stimulates digestion. Cleanse and wash the chicory. Shortly blanch in boiling water and drain. Fry a clove of garlic in olive oil and …
We offer a selection of gluten free dishes for those who cannot eat wheat.
The staff at Pane Vino e San Daniele in Campo dell'Angelo Raffaele will be pleased to have you taste their specialties selected among traditional dishes from all the Italian regions. Antonella and Luigi who are always looking for something new to propose in the menu, Patricia provides a variety of classical and modern desserts for all those who have a sweet tooth, and Mimmo will know which wines to serve you to enjoy the best of your meal.
They are never to tired of learning and have partecipated to courses held by major italian chefs and bakers.