Guida Verde Michelin

Des table en bois ègayèes de fleurs des camps, où l'on se règale de jambon de San Daniele, d'agneau prè-salè, de lapins aux pignons et fenouil sauvage, le tout arrosè de vins de Frioul.

Crepe

RECIPE CREPE -175 gr. Milk -150 gr. flour -2 eggs Mix the ingredients to obtain a smooth pastry. Butter a pan and cook the crepes as pancakes. BECHAMEL -1 lt milk -70 gr. butter -80 gr. flour -nutmeg to taste Melt the butter in a pan and then whip in the flour. Pour …

Gluten Free

We offer a selection of gluten free dishes for those who cannot eat wheat.

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